RSVP

Chicken Supreme Rosemary Butter Baste, natural Chicken and Herb Jus, served with Mashed Potatoes. Ontario Duck Leg Confit Cherry Black Vinegar Gastique, served with mashed potatoes and seasonal vegetables. Maple Brined House Smoked Salmon Bacon Bearnaise sauce, served with seasonal vegetables and rice. Mushroom Wellington Kale and Mushroom and Cheese Wellington, Squash puree, Quick Pickled Zucchini Salad, Feta Cheese